One of the maddening aspects of the GMO discourse is the conflation of industry concerns with science. The biggest example, of course, is the way Monsanto has become a proxy for anti-GMO sentiment. True, this dynamic is not unique to biotechnology. Debates on pharmaceuticals, energy, and agriculture revolve around multinational companies that are stand-ins for…Continue Reading…
Why do people turn to alternative medicine? After posing this question last year, Steven Novella said it’s not because western medicine is failing. Rather, he explained, many people have personal experiences with illness and health care, and personal experience can have a powerful influence on our beliefs (even if we are generally science and evidence-based…Continue Reading…
Just for kicks, take a guess when Michael Specter wrote this in the New Yorker: If the politics of genetically modified food has never been so anguished, the scientific prospects have never seemed more promising. The answer and his superb piece can be found here. Consider: Since his article appeared, the angry politics of genetically modified…Continue Reading…
As far as explainers go, I thought this Guardian piece discussing possible links between climate change and extreme weather was pretty good. What’s interesting to me is that it was written by Bob Ward, the policy and communications director at the Grantham Research Institute on Climate Change and the Environment. It’s part of a larger…Continue Reading…
Many people lament the sulfurous climate change discourse, myself included. At this point, the well is so poisoned that I find myself increasingly avoiding the topic. Most of those who read this post already have a strong opinion on climate science. Anything I write is automatically viewed through a skewed lens. True, none of us…Continue Reading…
Staking out the middle ground in these polarized times is not an easy thing to do. I know this from experience. For example, I’m pretty comfortable with what science tells us about climate change. To me, there’s a cumulative body of evidence that rises to the level of concern. But I also realize there is…Continue Reading…
If you follow the public debate on genetically modified foods, you know it’s become unhinged from reality. This is because green groups and influential voices in the food movement have allowed the fringe to hijack the conversation. Now that those furies have been let loose, it’s going to be that much harder to have a civil dialogue…Continue Reading…
During any given week, most articles on genetically modified organisms (GMOs) follow a simplistic and/or sensationalistic storyline. For example, here’s last week’s cover story in The Village Voice: The Monsanto-Is-Evil theme is a media staple, as is the GMO-Foods-Are-Dangerous theme, of which magazines like Details and Elle are piggybacking on. (I recently discussed the latter example). Too often…Continue Reading…
There is so much to admire about this New York Times story by Amy Harmon I don’t know where to begin. [UPDATE: This insightful take by Maggie Koerth-Baker at Boing Boing–which I excerpt below–captures what is remarkable about the piece.] So let’s start with a tweet from National Geographic’s executive environment editor Dennis Dimick: Must Read:…Continue Reading…
I’m tempted to cut to the chase and tell you at the outset that conservationists have come a long away from the sense of urgency that in the mid-1980s gave birth to the field of conservation biology, which Michael Soule defined as a “crisis discipline.” True, for foot soldiers carrying the biodiversity flag the core mission…Continue Reading…