The business journalist Marc Gunther has a really good article at the Guardian on yet another battle brewing on the GMO front. It’s about a food advocacy group’s campaign to stop McDonald’s from using new strains of a genetically modified potato, which as Gunther writes, are designed to deliver both environmental and health benefits. They…Continue Reading…
In March, several green groups, notably the Environmental Defense Fund, formed a partnership with Chevron and other energy companies to, as the LA Times reported, provide more stringent standards for fracking of natural gas in parts of the eastern United States. The collaboration, which also includes several philanthropies, has been formalized with a non-profit organization called…Continue Reading…
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